“One of the challenges that we see is the fact that women hold themselves back. We need to inculcate the mindset that as a woman, one can be rich, one

In this series, we’re meeting with Swette Center team members to explore their background in food systems, what they are currently working on, and their vision of food systems transformation.  Read on for an interview with Kate Otto, Administrative Assistant.

Prior to founding Rated Power, Andrea Barber worked in a multinational engineering services firm. This field of work had an alignment to a male dominated industry which provided barriers to women progressing to management positions.

We are pleased to announce the release of 15 new project summary reports for the City of Peoria, Town of Clarkdale, Town of Miami, Town of Gilbert, City of Phoenix

“Our mission is to change existing thinking and inspire others to use STEAM (science, technology, engineering, art, and maths) so they can solve the world’s most pressing problems.”  -Andy Blair

The Institute for Future Health workshop focused on exploring new opportunities for Arizona clinicians and researchers to engage with the Veterans Health Administration health data to accelerate innovation, learning, and research. Join

“Our mission is to empower women through breaking the social stereotypes and social stigma of women riding scooters and bicycles in conservative societies like Egypt,” -Menna Farouk Menna Farouk -

Our team recently wrapped up our Sustainability Opportunity Professional Certificate program, which welcomed 18 professionals from diverse backgrounds and organizations for six weeks of unique online learning with ASU sustainability

“My personal mission is to bring groundbreaking innovative solutions to communities and industries across Africa that add value to people’s lives while advocating for gender equality,” - Diana Mbogo Diana

On the evening of November 14th, 2023, Capitol Hill became the focal point for a gathering hosted by the Swette Center for Sustainable Food Systems, the Natural Resources Defense Council (NRDC), and the Organic Trade Association (OTA). Over 100 people were brought together to raise a glass to organic agriculture.

As we head into a new year, ASU is embarking on ambitious projects to help our local and global communities thrive.

“We look towards a future in which we not only cultivate healthy spaces for humans, but also contribute to the reduction of CO2 in the atmosphere, joining many others in