Meet affiliated faculty Rebecca Muenich

Swette Sustainable Food Systems

Rebecca Muenich

Meet affiliated faculty Rebecca Muenich

Read on for an interview with Rebecca Muenich, Assistant Professor in the School of Sustainable Engineering and the Built Environment.

Group of school children in Hawai'i

The Farm to School Program in Hawai’i

In this series, we are taking a closer look at elements in the Hawaiian food systems including innovations and issues. Hawaiian agriculture is unique to the islands and showcases a host of special challenges. Read on for Carly Wyman’s experience with Hawaiian agriculture. She is the Swette Center’s on-the-ground team member researching Hawai’i’s food, agriculture, and policy. In this series, Carly shares her insights on the unique challenges in the Hawaiian food sy

Meet Swette Center staff member, Sharla Strong

In this series, we’re meeting with Swette Center team members to explore their background in food systems, what they are currently working on, and their vision of food systems transformation. Read on for an interview with Sharla Strong, Special Projects Coordinator, enrolled tribal member with the Confederated Tribes of Siletz Indians.

Unique challenges in Hawai’i agriculture

In this series, we are taking a closer look at elements in the Hawaiian food systems including innovations and issues. Hawaiian agriculture is unique to the islands and showcases a host of special challenges.

Unique challenges in Hawai'i agriculture

In this series, we are taking a closer look at elements in the Hawaiian food systems including innovations and issues. Hawaiian agriculture is unique to the islands and showcases a

Swette Center named by FoodTank as an organization transforming food systems in 2022

FoodTank’s mission is to build a global community for safe, healthy, nourished eaters. They spotlight and support environmentally, socially, and economically sustainable ways of alleviating hunger, obesity, and poverty and create networks of people, organizations, and content to push for food system change.

Meet Swette Center staff member, Gina Nichols

In this series, we’re meeting with Swette Center team members to explore their background in food systems, what they are currently working on, and their vision of food systems transformation. 

Meet affiliated faculty Joshua MacFadyen

Read on for an interview with Joshua MacFadyen, Affiliate Global Futures Scholar in the Julie Ann Wrigley Global Futures Laboratory.

Milan Shrestha

Meet affiliated faculty Milan Shrestha

Read on for an interview with Milan Shrestha, Senior Global Futures Scientist in the Julie Ann Wrigley Global Futures Laboratory; Senior Lecturer in the School of Sustainability, College of Global Futures.

Jane Coghlan

Meet Swette Center staff member, Jane Coghlan

In this series, we’re meeting with Swette Center team members to explore their background in food systems, what they are currently working on, and their vision of food systems transformation.  Read on for an interview with Jane Coghlan, Student Worker.

Meet Swette Center staff member, Carly Wyman

In this series, we’re meeting with Swette Center team members to explore their background in food systems, what they are currently working on, and their vision of food systems transformation. 

Meet affiliated faculty Bryan Leonard

Read on for an interview with Bryan Leonard, Senior Global Futures Scientist in the Julie Ann Wrigley Global Futures Laboratory; Assistant Professor in the School of Sustainability, College of Global Futures.