For the first time in 10 years, the Child Nutrition Act is up for reauthorization in the legislative session. The Child Nutrition Act was first passed in 1966 by President Lyndon Johnson.

In the hot, arid environment of Phoenix, Arizona and surrounding Sonoran Desert, ancient creatures flourish. Bark scorpions are among Earth’s oldest terrestrial animals. Their earliest fossil ancestors are believed to

We are thrilled to announce Arizona State University’s Food Policy & Sustainability Leadership 2021-2022 class. With a commitment to shaping food and farm policy in the public interest, this cohort of leaders hail from across the country including Arizona, North Carolina, Kansas City, Oklahoma, Wisconsin, New Jersey, Colorado, Minnesota, Vermont, Missouri, and Montana.

In this series, we’re sitting down with the Swette Center senior fellows to catch up on food systems, innovation, and what makes a good meal.  Read on for an interview

Green infrastructure (GI) and nature-based solutions (NBS) are relatively new concepts in expert circles, at least by those terms. In this episode, Dr. Elizabeth Cook and Clair Cooper join first-time

Meeting society’s growing energy needs has become a daunting challenge for humanity. Demands for energy are expected to nearly double by the year 2050, while the effects of climate change,

Green infrastructure (GI) and nature-based solutions (NBS) are relatively new concepts in expert circles, at least by those terms. In this episode, Dr. Elizabeth Cook and Clair Cooper join first-time

Thank you for the opportunity to submit a comment regarding the investments and opportunities for meat and poultry processing infrastructure. We at the Swette Center for Sustainable Food Systems at Arizona State University applaud the attention to meat processing as a key strategy to build back better.

We're hiring for a student worker to be our new Social Media & Marketing Aide! Join our team to shape the future of food!

ASU’s Swette Center for Sustainable Food Systems is a partner in this international, virtual and free event, which will provide actionable scientific evidence to fundamentally transform agriculture and land management.

Workshop participants will work in interdisciplinary teams to create their own narratives on climate-policy interventions, focusing on issues including climate migration and displacement, advocacy and coalition-building and transforming institutions and industries.

Global Futures scientists Pamela DeLargy and Laura Hosman are participating on behalf of ASU in a two-day conference hosted by Pacific Forum International. Topics include cultivating a culture of allyship in security, building bridges between CSOs and local government, WPS in the defense sector, gender and preventing/countering violent extremism, and gender and climate security in the Indo-Pacific.