This 2018 edition gives an update on the Julie Ann Wrigley Global Institute of Sustainability’s impact and progress — from building international connections to continuing the upward sustainability student enrollment trend and conducting solutions-focused research.

As School of Sustainability sophomore Nadene Hubbard knows from personal experience, access to clean and safe water (or the lack thereof) is a prevalent issue on the Navajo Nation. Like

Alice Waters — famed chef, author and founder/owner of Chez Panisse restaurant — visited ASU to deliver the year's first Wrigley Lecture, "We Are What We Eat: Teaching Slow Food Values in a Fast Food Culture." This lecture was co-sponsored by the Swette Center for Sustainable Food Systems.

The WE Empower UN SDG Challenge celebrated Habiba Ali, the competition’s 2018 winner. The evening before, Ali was awarded the 2019 Economic Empowerment Award through Vital Voices’ Global Leadership Awards Honoree Program.

Read on for an interview with Hallie Eakin, professor in the School of Sustainability.

As the world attempts to shift away from fossil fuel use, the need for alternative forms of energy is growing. But this transition does not come without major growing pains

Want to watch the Arizona State University School of Sustainability convocation from afar? It will be livestreamed on ASU Live 2. Tune in Thursday, May 9 2019 at 4:30 p.m. MST.

Did you know that 2019 is the United Nation’s International Year of Indigenous Languages? Recognizing the importance of spreading indigenous culture and knowledge worldwide, the ASU School of Sustainability is

Did you know that 2019 is the United Nation’s International Year of Indigenous Languages? Recognizing the importance of spreading indigenous culture and knowledge worldwide, the ASU School of Sustainability is

Daryn Lee Lieberman is an Arizona State University online student pursuing a bachelor’s degree from the School of Sustainability. Recently, Lieberman presented a vertical garden project for elementary schools at

Students, faculty and researchers at ASU will soon have access to an unprecedented stream of daily high-resolution images covering Earth’s entire landmass and coral reefs. ASU has partnered with Planet,

As part of ASU’s efforts to advance K–12 sustainability education, a student group led by School of Sustainability professor Stephanie Pfirman created a suite of Kahoot! quizzes to teach sustainability concepts including environment, food, social justice and energy.