ASU professor works to mitigate impact of extreme heat in Tokyo Olympics

College of Global Futures

ASU professor works to mitigate impact of extreme heat in Tokyo Olympics

Sustainability scientist Jenni Vanos and an interdisciplinary team studied air temperature variation at planned Olympic venues and how the extreme August heat will impact athletes, spectators and volunteers.

Meet sustainability senior Nick Johnson

Inspired by sustainability, public transit and urban spaces, School of Sustainability senior Nick Johnson took on a year-long internship with Valley Metro. “As I continued my studies it became clear

How to act cooperatively in the face of a pandemic

Cooperation is essential during a pandemic. As societies deal with the rise of disease in different ways, a consistent theme is that knowing how diseases spread and evolve can put you in a much better position to evaluate what is or isn’t a real threat. We asked ASU’s resident expert on cooperation, Athena Aktipis, and some of her collaborators about how to encourage cooperation during a pandemic.

Discover resources for remote learning and teaching

As ASU continues to monitor COVID-19, the university is temporarily transitioning classes wherever possible to remote teaching and learning, starting March 16, 2020. The university’s primary goal is the continuation of classes and the commitment to high-quality delivery of learning. ASU has collected all the resources available to you on one website so that you are prepared to teach, learn and work through digital remote options.

Meet sustainability alumna Victoria Erran

Inspired by a vegan documentary, Victoria Erran decided to make the life-altering decision to study sustainability. "I had just watched one of those famous vegan documentaries where it talks about

Meet sustainability master’s student Christa Burgess

Christa Burgess began her journey at Arizona State University in another major, but she always felt something was missing. "After my first semester I got the feeling that the major

Changemaker Central rescues produce for communities and combats food insecurity

This article was written by William H. Walker VI, a sophomore in the School of Sustainability. Food is integral in nourishing the mind, body, and soul as well as sustaining

Our digital afterlife

It’s a problem unique to the 21st century: what happens to your digital self after you die? Social media pages and accounts often turn into memorials when someone dies, giving

Julie Ann Wrigley Global Institute of Sustainability celebrates 15 years

On the 15th anniversary of the Julie Ann Wrigley Global Institute of Sustainability, here's a look back the accomplishments and evolution of the ASU Wrigley Institute.

Mapping the landscape of citizen science

Science has moved beyond the lab. Researchers are using non-scientists more and more to help conduct their research and expand their reach. Everyday people are contributing their data, helping researchers

Uplifting indigenous voices for a sustainable future in food

This article was written by William H. Walker VI, a sophomore in the School of Sustainability.  Modern consumers have lost touch with how food is more than a commodity and

Christiana Figueres inspires action to cut carbon emissions in half this decade

At the Wrigley Lecture Jan. 30 at ASU, climate leader Christiana Figueres said extreme events like the Australian wildfires are foretelling of things to come if we continue to sleepwalk into the future. “That world is possible, but it is not inevitable,” she said.