In a December 2016 interview with ASU Now, School of Sustainability student Jason Tibbetts shares that he originally planned to attend an out-of-state school. He ultimately opted for Mesa Community College due to its reputation and proximity, and learned about the School of Sustainability there.
"I have always had a passion for the environment and self-sufficiency, but I never had a name for it until I heard about the sustainability program at ASU," Tibbetts says.
Tibbetts enrolled in the school's Bachelor of Science program shortly thereafter. In addition to classes in the Sustainable Energy, Materials and Technology track, he is a husband and a father of three, as well as the owner of an edible landscaping business.A family man's journey to sustainability
In a December 2016 interview with ASU Now, School of Sustainability student Jason Tibbetts shares that he originally planned to attend an out-of-state school. He ultimately opted for Mesa Community College due to its reputation and proximity, and learned about the School of Sustainability there.
"I have always had a passion for the environment and self-sufficiency, but I never had a name for it until I heard about the sustainability program at ASU," Tibbetts says.
Tibbetts enrolled in the school's Bachelor of Science program shortly thereafter. In addition to classes in the Sustainable Energy, Materials and Technology track, he is a husband and a father of three, as well as the owner of an edible landscaping business.